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FAQ

Badi Elaichi Frequently Asked Questions (FAQ)

Badi Elaichi capsules are dried over an open fire that gives it a strong, horse aroma. The taste and flavor of Badi Elaichi substantially comes from the bitsy seeds inside the cover. 


No, Black Elaichi can not be used in place of Green Elaichi as they differ entirely in taste. Green Elaichi has a sweet taste whereas Black Elaichi has an violent pungent taste. 

Badi Elaichi is substantially used in savory dishes. It's added as a component to garam masala which is generally used in the medication of Indian dishes. 



You can either remove the capsules of Cardamom after cooking or eat it along with the dish. If you wish to use the whole cover also smoothly crush the whole cover and add it to the admixture being made. 
You can either remove the capsules of Cardamom after cooking or eat it along with the dish. If you wish to use the whole cover also smoothly crush the whole cover and add it to the admixture being made. 
According to Ayurveda, black Cardamom has hot property. It's a warm spice that helps to ameliorate digestion and also gives relief to traffic. 

Black Cardamom is a nutritive spice used in numerous homes. It shows antioxidant and antibacterial parcels which prop overall health. It's rich in bobby, iron and abecedarian nutrients like riboflavin, nutrient C, and niacin. Along with these, it also contains manganese and zinc, both important for mortal health. 

Yes, Badi Elaichi might reduce the threat of heart conditions. It contains antioxidants that lower the total cholesterol as well as bad cholesterol (LDL) situations and increase good cholesterol (HDL) situations. These antioxidants also help heart cells against damage caused by free revolutionaries.
Yes, Badi Elaichi might ameliorate digestion as it improves the function of the stomach and aids in digestion due to its stomachic ( agents that promote appetite and ameliorate digestion) parcels. It also prevents gas conformation due to its carminative parcels.
Yes, you can eat raw black Cardamom seeds, but in moderate or recommended quantities. Still, it's suggested to use black Cardamom capsules or seeds after frying them in little cooking canvas. This will help to enhance the flavor of your savory dish along with health benefits. 
Yes, Badi Elaichi might be helpful in managing wrinkles. It protects the skin from damage caused by free revolutionaries due to the presence of certain ingredients that have antioxidant parcels and prevent ageing. A certain study states that an “Anti-Wrinkle cream” containing Badi Elaichi might be effective in managing facial skin wrinkles.
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