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From small Retail Packs to Bulk Orders upto 10 MT lot, we supply Premium Export Quality Herbs and Spices at the best prices. Whether you are an end user, or Ayurvedic physician or a large scale Pharma or Cosmetics manufacturer, enjoy guaranteed quality and fast delivery across India and Globally. • • •
From small Retail Packs to Bulk Orders upto 10 MT lot, we supply Premium Export Quality Herbs and Spices at the best prices. Whether you are an end user, or Ayurvedic physician or a large scale Pharma or Cosmetics manufacturer, enjoy guaranteed quality and fast delivery across India and Globally. • • •

Bael (Murabba) - Bel (Murabba) by IndianJadiBooti

Bael (Murabba) - Bel (Murabba) by IndianJadiBooti
Bael (Murabba) - Bel (Murabba) by IndianJadiBooti
English / International Name:
Wood Apple Preserve
Also Known As / Regional Names:
Bel Murabba
Bael (Murabba) - Bel (Murabba) by IndianJadiBooti
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Rs 240
Rs 200
  • Stock: In Stock
  • SKU: HERB001611
  • Shipping: Free within India upto 10KG
  • Quality: Premium Herbs with No Adulteration
  • Delivery: Within 3 to 7 Working Days in India
  • Shipping: From Delhi based Facility
  • Transport Charges for 25KG and above: Extra on To Pay
  • COD Available: Max Limit: 2 Kg and Rs 3500 per order
  • Discount on Prepaid Orders: Rs 50/- off. Auto Apply on Checkout.
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Botanical NameAegle marmelos
Plant PartFruit
Product FormSweet preserved Bael / Bel fruit Murabba
Appearance
Soft to firm preserved Bael fruit pieces in sweet syrup, typically golden-brown to deeper brown depending on fruit maturity and processing. Piece size and syrup colour can vary.
Preparation
Ready to eat. Serve a small portion as a sweet preserve according to preference. Refrigerate after opening if directed on the pack and always use a clean, dry spoon.

Bael Murabba / Bel Murabba

Bael Murabba is a traditional sweet preserve prepared from the fruit of Aegle marmelos, also commonly written as Bel Murabba.

Product form: ready-to-eat Bael fruit pieces preserved in sweet syrup.

Appearance & Texture

The fruit pieces can range from soft to firm and are generally golden-brown to deeper brown after preservation. Syrup colour, fruit size and texture can vary naturally.

How to Serve

Serve a small portion as a traditional sweet preserve. Use a clean, dry spoon each time to help protect the product from contamination.

Storage

Keep tightly closed and follow the storage directions on the pack. Refrigerate after opening if specified.

Other Names: Bael Murabba, Bel Murabba, Murraba, Muraba

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What is Bael Murabba?

Bael Murabba is a sweet preserve made by cooking or soaking Bael fruit in sugar syrup. It is a ready-to-eat preserved food, not the same as fresh Bael fruit, dried Bael or medicinal Bael powder.

How is Bael Murabba usually served?

A small fruit piece with some syrup can be eaten as a sweet accompaniment or dessert according to the label. Use a clean dry spoon and avoid returning a used spoon to the jar.

Does Bael Murabba treat constipation or diarrhoea?

It should not be relied on to treat either condition. Bael products vary by fruit stage and preparation, while Murabba also contains substantial sugar; persistent digestive symptoms require medical advice.

Is Bael Murabba suitable for people limiting sugar?

Murabba is normally preserved in sugar syrup and may contribute significant sugar per serving. People with diabetes or carbohydrate restrictions should read the nutrition label and discuss an appropriate portion with a clinician or dietitian.

How can spoiled Bael Murabba be recognised?

Do not use it if the jar is leaking or swollen, or if the contents show mould, bubbling, fermentation smell, unusual slime or major colour change.

How should Bael Murabba be stored?

Keep the jar tightly closed and follow the label for refrigeration after opening. Protect it from heat and moisture, always use a clean utensil, and consume it within the stated period.
Tags: bael, murabba, indianjadibooti bel (murabba)
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