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Spices
04 Mar Unveiling the Secrets of Asafoetida: Cultivation, Origins, and Quality Insights
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Unveiling the Secrets of Asafoetida: Cultivation, Origins, and Quality Insights Vivid, potent, and lingering — these are the words that come to mind when one thinks of asafoetida, or 'Hing' as it is known in India. The spice holds a mystique that equally intimidates and excites those who encounter it in the realm of Indian cuisine. But beyond the ..
04 Mar Hing: Discovering the Flavors of Asafoetida in Indian Cuisine
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Hing: Discovering the Flavors of Asafoetida in Indian Cuisine If you've ever joyously sizzled cumin seeds in ghee or oil, you've likely followed up with a pinch of a potent spice—one that's often misunderstood but unmistakable in its aroma. I'm talking about asafoetida, or 'hing' as it's commonly known in India, a spice that not only adds depth to..
06 Nov Benefits of Kali Jiri – Kaali Jeeri –Black Cumin - Centratherum Anthelminticum
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Benefits of Kali Jiri – Kaali Jeeri –Black Cumin - Centratherum Anthelminticum What is Kali Jiri? Kali Jiri seeds, also referred to as bitter cumin, and Kala Jeera or Black Cumin seeds is widely cultivated in Southeast Asia and India. The seeds have a strong, bitter flavor and a brownish appearance. It is challenging to directly ingest raw seeds...
04 Nov Is there any difference between Kala Jeera and Safed Jeera (Regular Spice in Indian Households)?
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Is there any difference between Kala Jeera and Safed Jeera (Regular Spice in Indian Households)? Kala Jeera and Safed Jeera are altogether different. Don't assume them to be same. Both have different appearance. Shahi Jeera has comparatively longer size. It is darker than Safed Jeera, and thin.  How Kala Jira looks like? What are other names o..
11 Jan Top 5 Benefits of IndianJadiBooti Rai Seed
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You must have heard the proverb Rai ka Pahaad Banana. Yes, this is the same rai that is cultivated across the country and rye is also used in almost all households. Even after this, there is still some confusion about the identity of Rai. Some people consider mustard and rai to be the same, but the truth is that these two are not the same. Generall..
21 Jul Top 5 Benefits of IndianJadiBooti Javitri
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What is Javitri? Why is it used? What are its top benefits? Javitri is a spice whose scientific name is Myristica fragrans. It is also called the twin sister of nutmeg. It is a golden coloured spice that covers the nutmeg with a hard shell. The Ayurvedic name of this spice is Jatisasya or Jatiphala and it is rich in many nutrients. The benefits ..
13 Dec  मेथी दाना पाउडर के लाभ
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दिल के स्वास्थ्य को बढ़ावा देता है: हृदय प्रणाली को उचित आकार और स्वास्थ्य में रखने के लिए, मेथी बीज पाउडर वास्तव में अच्छी तरह से काम करता है। गैलेक्टोमन्नान मेथी या मेथी पाउडर में घुलनशील फाइबर में से एक है जो हृदय कार्यों और हृदय स्वास्थ्य को बढ़ाने में मदद करता है। यह स्ट्रोक और हमलों के जोखिम को भी अच्छे स्तर तक कम कर देता है। रक्तचाप को न..
30 Sep BENEFITS OF BLACK SALT
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Black salt is a type of rock salt, commonly referred to as black salt. It originates from regions including India, Pakistan, Bangladesh, Nepal, and various salt mines. Ayurvedic medicine initially recognized black salt for its comprehensive medicinal properties. It contains insoluble minerals, which the body finds challenging to absorb. There are ..
10 Sep BENEFITS OF SENDHA NAMAK
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Sendha Namak is known to have a ton of skin benefits.  Sendha Namak empowers the supplements and minerals inside the salt arrive at the cells to direct their retention as particles in your body. This makes your skin solid because of expanded course.  Sendha Namak is crucial for keeping up the soundness of your hair and scalp. It has advantageou..
09 Sep BENEFITS OF KALI MIRCH
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Kali Mirch is one of the most established and most generally utilized flavor with stunning medical advantages and restorative employments. It is properly called the "Ruler of Spices" as it is utilized nearly in all dishes and furthermore widely in cures. Kali Mirch can be utilized for advancing hair development, helping weight reduction and when ..
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