08 Nov
379
Kali Musli rhizome is bestowed with a wealthy array of bioactive compounds which include saponins, sapogenins, phenolic glycosides, tri-terpene alcohol, and a pentacyclic tri terpene, an aliphatic compound, hentriacontanol, sitosterol, stigmasterol, cycloartenol and sucrose.
Apart from these, useful compounds remoted from fruit encompass peptides..