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- SKU: HERB000438
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Pakhanved (Jadd) – Pashan Bhed – Patharchatta (Root) – Makandi – Bergenia Ligulata – Bergenia Ciliata – पखानवेड़ जड़ (पाषाणभेद)
- Best For: Kidney and urinary health (breaking & dissolving kidney stones, cystitis), liver protection, managing diabetes, respiratory conditions (cough, bronchitis), wound healing, reducing fever, and supporting reproductive health (leucorrhea, irregular periods).
- Purity: 100% pure, naturally dried roots of Bergenia ligulata/Bergenia ciliata. Ethically sourced from Himalayan regions, free from preservatives or additives. Rich in bergenin, afzelechin, arbutin, catechin, and gallic acid.
- Key Fact: The name "Pashanbhed" means "stone breaker" in Sanskrit. Modern research validates its anticancer, anti-inflammatory, antibacterial, and antidiabetic properties. With bitter-astringent taste and cooling potency, it balances Pitta and Kapha doshas.
- Usage: For kidney stones: Take 1-3g powder twice daily with warm water. For wounds: Make paste and apply externally. Avoid high doses; consult practitioner during pregnancy or heart conditions.
Pashanbhed or stone breaker is a well-known Indian herb. Its rhizome is the most used part for medicinal purposes. Pashanbhed Jadd is mostly used to remove kidney and urinary tract stones due to its antilithic properties. According to Ayurveda, consuming Pashanbhed root increases urine production and helps in the easy removal of stones due to its Mutral (diuretic) property. Pashanbhed root might also help reduce fever due to its antipyretic properties and relieve cough due to its antitussive properties. It might also help manage ulcers due to its antioxidant and antiulcer properties.
What are the synonyms of Pashanbhed?
Bergenia ciliata, Asmabhedaka, Silabheda, Patharkuchi, Himasagara, Patrankur, Pakhanbheda, Silphara, Patharcua, Pakhanabhed, Silpbheda, Alepgaya, Pahanbhedi, Hittaga, Pasanaberu, Hittulaka, Kallurvanchi, Kallorvanchi, Pasanbhedi, Pashanabheda, Kachalu, Pashanbhed, Sirupilai, Kondapindi
Health benefits:
Urolithiasis:
Urolithiasis is the formation of stones in the bladder or urinary tract. According to Ayurveda, it is known as Mutrashmari. Mutrashmari (renal calculi) is a disease due to an imbalance of Vata and Kapha dosha. This imbalance of doshas causes Sanga (obstruction) in Mutravaha Srotas (urinary system) and leads to problems in micturition (process of urination). Pashanbhed root helps manage Urolithiasis due to its Vata-Kapha balancing and Mutral (diuretic) properties. It prevents the formation of calculi and also helps in the easy expulsion of existing stones via urine by increasing urine production.
Dysuria:
Dysuria is a symptom of a urinary tract infection where an individual suffers from painful or difficult urination. This condition can occur due to an imbalance of any of the three doshas (Vata, Pitta, or Kapha). Pashanbhed root increases urine production and thus provides relief from painful urination due to its Tridosha (Vata, Pitta, and Kapha) balancing and Mutral (diuretic) properties.
Diabetes:
Diabetes, also known as Madhumeha, occurs due to an aggravation of Vata-Kapha dosha as well as impaired digestion. Impaired digestion leads to an accumulation of Ama (toxic remains in the body due to improper digestion) in the pancreatic cells and impairs the function of insulin. Pashanbhed helps manage Diabetes due to its Vata-Kapha balancing and Tikta (bitter) properties. It helps prevent the accumulation of Ama and improves the function of insulin, thereby managing blood sugar levels and reducing the symptoms of Diabetes.
Piles:
Piles, known as Arsh in Ayurveda, are caused due to an unhealthy diet and a sedentary lifestyle. This leads to the impairment of all three doshas, mainly Vata and Pitta dosha, resulting in a low digestive fire and eventually persistent constipation. This causes swelling of the veins in the rectum area and the development of a piles mass. Pashanbhed helps prevent indigestion and relieves constipation due to its Vata and Pitta balancing and Rechana (laxative) properties. It also provides a cooling effect to the affected area due to its Sita (cold) property.
Wounds:
Wounds occur due to any external injury and lead to symptoms like pain, bleeding, burning sensation, boils, cuts, and inflammation. These conditions occur due to an imbalance of Vata and Pitta dosha. Pashanbhed promotes the healing of Wounds and provides a cooling effect at the site of the Wound due to its Vata-Pitta balancing, Kashaya (astringent) and Sita (cold) properties.
Tip to use Pashanbhed to promote Wound healing-
a. Collect few Pashanbhed roots.
b. Crush and make a thick paste out of it.
c. Apply it evenly on the affected area.
d. Repeat regularly to promote healing of Wounds, boils, burns and cuts.
Cure Fever:
Fever is a condition that generally occurs due to an imbalance of any of the three doshas, especially Pitta dosha, which leads to increased body temperature. Pashanbhed root paste helps reduce the temperature of the body due to its Tridosha (Vata, Pitta, and Kapha) balancing and Sita (cold) properties and provides relief from fever.
Pakhanved (Jadd), also known as Bergenia ligulata, is called by different names across various Indian states:
Hindi: Pakhanbhed
Sanskrit: Pashanbheda, Shilapushpa
Tamil: Vatham kutti, Kattikkar, Sirupachchai
Telugu: Pashanabhedamu, Sirupachchai
Kannada: Shila Pushpa, Pachanarabe
Malayalam: Kallurukki, Vayambu
Marathi: Pakhanbhed, Balsambhar
Bengali: Patharkuchi
Gujarati: Pakhanved
Punjabi: Taliyah
Also, Read-Top 5 Benefits of IndianJadiBooti’s Pashanbhed - Pakhanved Jadd
Other Names: Patherchata, Patharchata, Pattharchata, Pasanbheda, Pashanbeda, Pasanbeda, Paththar, Stones, Patherchatta, Pashanbhedi, Bryophyllum Pinnatum, Stone Breaker, Pashanved, pakhan ved, Pathhar Chata, Pashanabhedi, Zakhm e Hayat, Patharchoor, Patharchur, Gandhmoolika, Gandhira, Coleus Forskohlii, Coleus Root, Pashan Bed, Pakanved, Pashanbheda (Patharchatta) Root, Pasanbhed, Pakhan ved, Patthar Chur, Pathar Chur, Pashanabedha, Pashan bhed, Pashanabheda, Pakhanbed pakhanved jadd, Patthar Chatta, Pattharchatta, Pakhan Bed, Pakhanbheda, Pasaan, Pasan, Pasanabheda, Pashanbedh, Pakanbed, Patharchoor, Patharchur, Gandhmoolika, Gandhira, Coleus Forskohlii, Coleus Root, Pashan Bed, Pakanved, Patharchatta, Pathri, Bergenia Ciliata, Hairy Bergenia, Makandi, Patarchatta, Coleus Zeylanicus, Iruveli, Pashanbed, Pasanbed, Pashanbheda, Pashanabheda, Ranapala, Pathar Phodi, Winter Begonia, Gandira, Amroda, Kalanchoe Pinnata, Parna, Coleus Barbatus, Paashan Bhed, Paashanbhed, Amarpoi, Amar PoiWant to learn more? Read our Complete Traditional Guides:
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Pashanbheda Roots
Non GMO, No Trans-fats, cooking oils, No chemicals, preservatives, Colors, flavours, Nothing artificial added! Our Products comes in IndianJadiBooti Packaging. Why look elsewhere when you want excellent quality. We do not comprise on the quality and provides nothing but the best. IndianJadiBooti -Worth Trying !!! Our entire product line is: Gluten, Wheat, Peanut, Tree-Nut, Soy, Egg, Milk/Dairy, Sesame, Mustard, Shellfish & Fish FREE! Fresh and Pure, Clean and Sorted Herbs.
Supports Urinary Health
Known for its diuretic properties, Pashanbheda helps promote healthy urinary function and flushes out toxins.
Kidney Health
Traditionally used to support kidney health and help in the management of
Enhances Immune Function
Contributes to overall immune health, helping the body defend against infections.
Anti-inflammatory -
Contains compounds that may help reduce inflammation in the body, supporting overall wellness.
Herbal Tea
Preparation: Boil 1-2 teaspoons of dried Pashanbheda roots in 2 cups of water for about 10-15 minutes. Strain: Remove the roots and drink the tea warm. This can help support urinary health and digestion. Usage: Consume once or twice daily for best results.
Decoction
Preparation: Make a decoction by boiling 10-15 grams of Pashanbheda roots in 500 ml of water until it reduces to half. Usage: Drink this decoction to help with kidney health and detoxification.
Powder Form:
Grinding: Grind dried Pashanbheda roots into a fine powder using a spice grinder. Usage: Mix 1 teaspoon of the powder in warm water, honey, or smoothies for added health benefits.
No Adulteration
100% Natural products are the healthiest and most nourishing for your skin, made from pure, organic nutrients. They are completely free of synthetic or artificial ingredients
Superfood
Superfoods protect your organs from toxins and help reduce inflammation, a major cause of various diseases.
Premium Zip Lock Packaging/h1>
Moisture resistant premium zip lock packaging preserves freshness, extends shelf life by blocking moisture, and offers convenient resealing for portability and durability. It protects against external elements.
FSSAI Certified -
The Food Safety and Standards Authority of India (FSSAI) is an autonomous body under the Ministry of Health & Family Welfare, Government of India, ensuring food safety and standards.
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