Brand: IndianJadiBooti
Product Code: HERB000441
Availability: In Stock
Shipping: Free within India on Prepaid
COD: Available on Nominal Charges
Delivery: At Doorstep
Standard Delivery Timelines: 3 to 7 Working Days

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IndianJadiBooti Paneer Dodi Powder - Paneer Doda Powder - Paneer Fruit - Paneer Phal - Withania Coagulans

Paneer Dodi is another name for Indian Rennet. Its natural extracts have numerous beneficial benefits. It may help with diabetic management, liver function regulation, and cholesterol control. It may also be beneficial in diseases such as abdominal pain (dyspepsia), gas accumulation (flatulence), and other intestinal illnesses. 

Paneer Dodi research also suggests that it can be used to control diabetes. It may help reduce elevated blood glucose levels, resulting in better diabetic control. It also contains hepatoprotective qualities, which may be beneficial in cases of liver disease.

Furthermore, it may help reduce increased serum cholesterol and triglycerides, which is beneficial in regulating cholesterol levels. This is because it has anti-hyperlipidemic properties. Paneer Dodi also has anti-platelet (wound-healing) characteristics that can aid in the treatment of diabetes-related wounds. 

To manage cholesterol levels, consume 4-5gm Paneer Dodi flower powder or as advised by your doctor. it should be taken once or twice a day, ideally after meals.
Avoid self-medication or taking too much Paneer Dodi. 

Other Names: Withania coagulans, Indian rennet, Vegetable rennet, Paneer bandh, Panirband, Punir, Punir dodi,Akri,Puni-ke-bij, Indian Rennet, Vegetable Rennet,Cheese-Maker,amukara,amukkura, panneru-gadda, pennerugadda, hab kaknaj, amakiregadday, asvagandhi, hire maddina gida, amukiram, asvagandha, Ning gu shui qie, Tukhme-kaknaje-hidi, Spiubajja, Khamjira, Punirband , Punir- ja –fota,Kalmus, Chalmis, Magenwurz, Solanaceae, Paneer Dodha

Paneer Dodi is generally well tolerated and has no negative effects when taken at the recommended dose. However, it is best to consult a doctor before using Paneer Dodi. 


  • Paneer Dodi is an Ayurvedic plant that is used to control blood sugar levels.
  • Paneer Dodi and Ashwagandha are both listed in the Ayurvedic textbooks Bruhaniya Mahakashaya (a group of plants) and Madhura Skanda (a group of herbs), which may imply that they have similar characteristics.
  • Paneer Dodi may assist to enhance metabolism and reduce weakness by restoring energy levels, which is a frequent indication of high blood sugar levels.
  • This is because of its Balya (strength-giving) character. 

Paneer Dodi Frequently Asked Questions (FAQ)

Soak about 10 – 15 pods of Paneer Dodi during a glass of water overnight. Squeeze them to bring out their extract within the water. Filter it through a sieve and drink it next morning empty stomach.

Paneer Dodi acts as a natural blood purifier. The richness of antioxidants supports to detoxify the system and cleanse the blood of impurities.

The exceptional restorative properties of Paneer Dodi support in healing wounds. The extract when applied topically on the injuries kills the pathogens and speed up the healing process.

Paneer Dodi may be a beneficial herb for ladies with menstrual problems. Having this herb regularly helps to treat irregular cycles, painful menstruation, improve blood flow and uterus health.

It is proved to scale back body pain and works wonders for people affected by lower back pain and joint pains. The presence of omega 3 and omega 6 in Paneer Dodi helps in fighting arthritis. Omega-3 carboxylic acid can increase blood flow throughout the body and may affect problems like morning stiffness, tenderness, swelling, discomfort etc.

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