Seeds of Palash also known as Bilas papda and Tesu or Dhak Seeds are known for their laxative effects, their ability to promote urine production, and their anthelmintic or anti-parasitic features. The powdered form of these seeds is commonly utilized to treat infestations of intestinal worms.

In various regional languages, Palash is known by multiple names; it's called Muttagamara and Muttulu in Kannada, Pilacham and Palashin in Malayalam, while in Tamil it's referred to as Palashmaram and Chamata, also Parasa. In Telugu, the names Modugai, Paladu, Chettu are used.

The revered texts of Ayurveda recognize Palash through several Sanskrit designations such as Vakrapushpa, Bhramavruksha, Raktapushpa, Yagnika, and Samidha, each reflecting the plant's significance and attributes.

Other Names: 

Kinaka, Palash, Polashi, Bengal Kino, Bastard Teak, Flame of the Forest, Palas Tree, Butea Gum, Butee-feuillue, Malabarischer Lackbaum, Ostindischer Palasabaum, Khakria, Khakro, Kamarkas, Palas, Chunia, Palash, Dhak, Dak, Tesu Butea frondosa Roxb, Muttaga, Butea frondosa , Palas, Paras, Palah, Samaghe Palah, Chunia, Palash, Dhak, Tesu, Dhak, Palasa, Tesu, Dhak, Palaspapda, Plaas, Bilas Papda , Palas Beej , Butea frondosa, Palash Beej, Dhak Beej, Plash edible bilas papda palash beej tesu seeds dhak beej butea frondosa jadi buti raw herbs edible bilas papda, Kesuda, Bilas Papada, Moduga Puvvu indianjadibooti edible bilas papda palas, Brehma Vriksham, Chamatha, Flame Of The Forest, Palaash, Palasa, Palasha