Bitter Gourd (Seeds) – Karela (Beej) – Momordica Charantia – करेला बीज

• Best For: Managing blood sugar levels (diabetes), eliminating intestinal worms (anthelmintic), supporting liver health, improving digestion, purifying blood, and treating skin disorders. Also beneficial for respiratory health and boosting immunity.
• Purity: 100% pure and naturally dried seeds of Momordica Charantia (Bitter Gourd). Ethically sourced, free from preservatives, additives, or artificial colors. Retains maximum concentration of bioactive compounds including charantin, momordicin, vicin, and antioxidants.
• Key Fact: Karela seeds contain a unique compound called "charantin" which has powerful blood sugar-lowering properties. With their bitter taste and potent anthelmintic properties, they are traditionally used to expel intestinal worms. The seeds effectively balance Kapha and Pitta doshas while acting as a natural blood purifier and digestive stimulant.
• Usage: Remove the red covering, dry and grind seeds into powder. Take ½-1 teaspoon with water twice daily before meals for diabetes. For intestinal worms, mix with honey and take on empty stomach. Seeds can also be chewed raw in small quantities. Always use under professional guidance.

Bitter Gourd Seeds (Karela Beej) are the seeds from the fruit of Momordica charantia Plant. Bitter Gourd Vegetable Seeds are used in many Ayurvedic Preparations. Bitter Melon Seeds are full of Nutrients and are rich source of Vitamins and Folate.

There are various ailments that can be treated using bitter gourd seeds. Summertime baking has several advantages. The bitter gourd has a variety of therapeutic qualities that are good for our bodies and can help us with a variety of issues. Karela is cleansed by her blood.

The vegetable known as Bitter Gourd or Mordica in Latin grows on creepers. It is green, and rows are all over its surface. It contains seeds inside. Due to its flavor, it is quite well-known. Because of how bitter it tastes; bitter people are frequently compared to the seeds of bitter gourds.

Bitter gourd is a healthy vegetable that also has wonderful therapeutic qualities. There are two varieties: large and little bitter gourds. The small bitter gourd is born in the rainy season, while it is born in the summer. The majority of people dislike this veggie due to its strong flavor.

It is stored in salt for a while to get rid of the bitter flavor. By activating the digestive system and boosting air in the body, it improves the stomach.

100 grammes of bitter gourd contain 92 grams of moisture on average. Additionally, it has 1.8 mg of iron, 4 grammes of carbs, 1.5 grammes of protein, 20 mg of calcium, 70 mg of phosphorus, and very little fat. Additionally, it provides 126 mg of vitamin A and 88 mg of vitamin C per 100 grammes.

Benefits of Bitter Gourd Seeds:

• Bitter gourd seeds regulate the body's sugar levels.
• Karela is cleansed by her blood.
• Bitter gourd seeds regulate the body's sugar levels.
• Karela Ke Beej aids in stomach cleaning and is readily digested.
• Karela Ke Beej is a soft vegetable that cools the stomach and regulates the digestive system because it is present in the heat.
• Additionally, Karela Ke Beej aids in clearing out phlegm.

Other Names: Karola, Uchche, Fu gua, Mu bie zi, Ku gua, Jin li zhi, Bitter Gourd, Bitter Melon, Balsam Apple, Momordique charantia, Balsambirne, Karela, Kareli, Hagalakai, Karel, Momordica charantia Linn, Karlen, Karli, Karavella, Sushavi, Kathilla, Bitter Gourd Seeds , Karela , Momordica charantia, Karela Beej, Karele Ke Beej bitter gourd seeds karela beej, Bitter Melon, Karla Seeds, Karvellak, Karvelak