Hadjod or Cissus Quadrangularis is an ancient plant commonly used in India. It is famous for its fracture healing properties and is also thought to be useful for reducing joint pain and improving joint flexibility.  The plants are small, thorny and green with white flowers. They can be found throughout the country in mountain forests, hillsides and also on waste land.

Hadjod is an ancient plant commonly used in India. For centuries, the Hadjod has been used in Ayurvedic medicine as a tonic for the nervous system and skin. We recommend using this powder to help support a healthy nervous system, reduce stress and anxiety, improve blood circulation, and make your skin glow.  Hadjod is an ancient plant with medicinal and nutritional values. It has a strong flavor, so it is often used as a thickening agent in Indian cooking. It is also rich in iron, which helps with digestion and anemia.

Hadjod Powder is a natural plant extract that provides hypoallergenic protection for sensitive skin. This 100% plant derived powder is made by crushing the bark and leaves of the Hadjod tree, which has been used in traditional Ayurvedic and Chinese medicine as an anti-inflammatory agent, antiseptic, and anti-fungal agent without any reported side effects. This unique seed is native to India, where it is commonly used a food and medicine. Originating from ancient times, it has been refined and used by many generations of Indians.

Also read: MEDICINAL USES OF HADJOD POWDER

Hadjod Powder is an ancient plant commonly used in India. It has been used for centuries as a healing herb to increase physical and mental power, provide strength and vitality, help build muscles and ward off muscle cramps. Hadjod is an ancient plant found in India. It has been used for millennia in cooking, Ayurvedic medicine and for cultural ceremonies. Hadjod Powder is one of the finest quality products from this plant to be made available globally.

Other Names: Veldt Grape,Devil's Backbone Hadjod, Asthi-Samharaka, Cicus, Hadh Jodh, Sisus, Hadjodh, Hadhjod, Asthisamhara

Hadjod Powder is an ancient Indian plant that reduces stress and increases energy levels. It is traditionally used as a culinary spice, but its health benefits have been largely overlooked. Hadjod is an ancient plant known for its health benefits. Hadjod powder is a rich source of fiber and antioxidants.

Also read: हड़जोड़ प्रयोग करने के फायदे

Hadjod Powder is an ancient plant commonly used in India. It is used for Ayurveda treatments and boosting immunity. Hadjod powder is known to boost immunity, reduce fatigue, increase strength and improve sleep quality.

Hadjod Powder is an ancient plant commonly used in India. It has been used for centuries as a summer drink to cure ailments and keep one cool during summer. Hadjod Powder also contains sugar, therefore it can also be added as a sweetener to food. Hadjod is an ancient plant known to offer many health benefits. The powder is derived from the roots and flowers of the plant, and then mixed with water or milk to create a healing drink popular for its curative properties. It is made from the dried and ground seeds of a plant native to India, called Hadjod or Cissus Quadrangularis.