Chirayta Asli (Powder) (Nepal Origin) – Nepali Chiraita Churna – Chiretta Bitter Stick – Swertia Chirata – Indian Gentian – Kirata Tikta – किरायता असली पाउडर – नेपाली चिरायता चूर्ण

• Best For: Supporting liver health and protecting against hepatotoxicity (liver damage), managing fever (especially malarial and intermittent fevers), improving digestion and appetite, treating constipation, relieving cough and bronchitis, purifying blood, managing diabetes, and providing powerful antioxidant and anti-inflammatory benefits.
• Purity: 100% Pure Natural Chirayta Powder from Nepal origin; made from whole plant (stem, root, leaves) of Swertia chirayita. Naturally sourced, sun-dried and finely ground with no chemicals, preservatives, or artificial additives. Contains bioactive compounds including amarogentin (most bitter compound), swerchirin, swertiamarin, alkaloids, flavonoids, and tannins.
• Key Fact: Native to temperate Himalayas (Nepal, India, Bhutan) at 1220-3050m altitude. One of the most highly traded medicinal plants of Nepal. Studies show significant hepatoprotective activity against paracetamol-induced liver damage, with S. chirayita offering higher protection than Andrographis paniculata. Antioxidant activity up to 62% at 500 μg/ml. Both S. chirayita and E. littorale (Mamajjaka) are used as "Kirata tikta" in Ayurveda for similar therapeutic actions. Recognized for its ability to pacify Kapha and Pitta doshas.
• Usage: Take 1-3 grams powder with warm water or honey twice daily after meals. For liver support, take 100-200 mg/kg body weight extract as directed. For fever and digestion, prepare decoction (kadha) by boiling 1-2 tsp powder in water until reduced, strain and drink warm. Can be used in bread at 0.01% concentration without affecting sensory quality. Store in cool, dry place away from sunlight. Shelf life: 24 months. Always consult Ayurvedic practitioner before use. Avoid during pregnancy and lactation without medical supervision.

Chirayta also known as Chiraita or Chiretta Bitter Stick is a common ayurvedic plant that grows primarily in the sub-temperate Himalayan highlands from India to Bhutan. Swertia chirata is the scientific name for this plant, which is known for its characteristic bitter flavour. It grows 3-4 feet tall and bears greenish-yellow flowers with a purplish hue.

• Used in many Ayurvedic and Unani Preparations.
• Used as a blood purifier.
• Used for stomach related diseases like Constipation, Loss of Appetite, Intestinal Worms etc.
• Used for Skin issues like Acne, Pimples etc.
• Herbs and Spices Chiraita Asli Powder is available in Retail as well as Wholesale on IndianJadiBooti

Benefits of Chirata Powder (Swertia chirata / Chirayata / चिरायता चूर्ण)

Digestive Tonic & Appetite Stimulant:

Chirata powder is widely recognized in Ayurveda for its Deepan (appetizer) and Pachan (digestive) properties. Its intense bitter taste stimulates digestive fire (Agni), relieves indigestion, bloating, and gas. Regular use helps improve appetite and supports overall gastrointestinal health.

Natural Blood Purifier & Skin Health:

Chirata powder acts as a effective Raktashodhaka (blood purifier) that helps eliminate toxins from the bloodstream. It is traditionally used to manage skin issues like acne, pimples, rashes, and inflammation. Applying its paste with honey reduces redness and prevents infections due to its anti-inflammatory and antibacterial properties.

Fever Management & Antipyretic Support:

Chirata is traditionally valued for its Jvarghana (antipyretic) properties in managing various types of fever, including malaria and seasonal fevers. Taking Chirata water twice daily helps reduce body temperature naturally and supports faster recovery from infections.

Liver Health & Detoxification Support:

Chirata powder is traditionally used to support liver function and promote natural detoxification processes. It helps cleanse and protect the liver, though human evidence is still limited. Animal studies suggest potential hepatoprotective effects, making it a valued herb for metabolic wellness.

Blood Sugar Regulation & Diabetes Management:

Chirata powder helps manage diabetes by increasing insulin secretion and reducing oxidative stress in diabetic patients. Its high antioxidant activity supports glucose metabolism. Diabetic patients taking antidiabetic medication should monitor their blood sugar levels when using Chirata.

Weight Management & Metabolism Booster:

Chirata powder supports healthy weight loss by increasing metabolism and helping burn more calories naturally. It enhances digestive efficiency and helps reduce toxin accumulation (Ama) in the body, making it a beneficial addition to weight management routines.

Kidney Health & Urinary Support:

Chirata possesses diuretic properties that help prevent kidney stone formation and protect kidneys from free radical damage. It supports healthy urinary function and helps flush out toxins through increased urine production.

Women's Health & Lactation Support:

Chirata powder is traditionally used to improve the quality and purity of breast milk in nursing mothers. Its decoction (15-30 ml) taken with other herbs like Guduchi and Sonth helps enhance lactation and supports postpartum recovery.

Intestinal Worms & Parasite Cleanse:

Chirata powder is traditionally used as an anthelmintic to eliminate intestinal worms and parasites. Its bitter compounds create an inhospitable environment for worms, supporting a clean and healthy digestive tract.

Other Names: Chiraita Asli Powder, Swertia chirata , Andrographis paniculata , Chirita, Chirayata, Chirayta Powder, Chiretta, Chiryta, Charaitha, chiretta, Kiraita, Chireta, Karyatu, Kariyatu, Bitter Stick, Indian Gentian, Chirhaita, Bhunimba, Charaita, Chirota chirai, Kirat, Kirattikta, Enicostemma Littorale, Kiratikta, Kira Tikta, Kiratatikta, Kirata Tikta, Chirayita, Siriyanangai, Gentiana Chirata, Kirayta,  Kirayata, Cheraita, Chirayeta, Swertia Angustifolia, Chiryata, Karayat, Chiraiyta, Chiraytha