Kalmegh Panchang (Powder) – Chirayta Hara – Indian Echinacea – Bhuineem – Bhui Neem – Green Chiretta – Chirayata Hara – King Of Bitters – Kaalmegh Powder – Kariyat – Andrographis Paniculata – कालमेघ पंचांग पाउडर

• Best For: Liver protection and detoxification, boosting immunity, managing fever (especially viral and intermittent fevers), respiratory infections (cough, cold, bronchitis), skin disorders, and improving digestion. Also beneficial for jaundice, fatty liver, and as a blood purifier.
• Purity: 100% pure and naturally dried whole plant (Panchang – root, stem, leaf, flower, fruit) powder of Andrographis paniculata. Ethically sourced, free from preservatives, additives, or artificial colors. Retains maximum concentration of bioactive compounds including andrographolide, flavonoids, and diterpenes.
• Key Fact: Known as the "King of Bitters" (Mahatikta) in Ayurveda, Kalmegh is one of the most bitter herbs and a principal ingredient in many Ayurvedic formulations. With its bitter taste and cold potency, it effectively balances Pitta and Kapha doshas. It acts as a powerful hepatoprotective, immunomodulator, and antipyretic agent. The active compound andrographolide is extensively studied for its liver-protective and anti-inflammatory properties.
• Usage: For decoction, boil ½-1 teaspoon powder in 2 cups water until reduced to ½ cup, strain and drink twice daily after meals. For general wellness, take ¼-½ teaspoon powder with warm water or honey twice daily. Leaf juice can be taken with black pepper for fever. Use under professional guidance. Not recommended during pregnancy.

Kalmegh is a common herb in India and Sri Lanka. It is known to be an important native crop of these countries, and also called "BhuiNeem" because of its resemblance to neem. It is also called Chirayta Hara, and Kariyat.

Kalmegh is an erect herb that grows annually, which makes it an important part of traditional herb in both countries. It is used as a wonder drug in tribal herb and in Indian Siddha, ayurvedic systems of herb.

Kalmegh has several therapeutic properties that make it effective for treating many conditions including immunological issues, antithrombotic effects, antityphoid properties, antimalarial effects, antibiotic effects, anti-thrombogenic effects, anti-snake venom effects, antihepatotoxic effects, anti-human immunodeficiency virus (HIV) effects and anti-inflammatory effects.

Due to the presence of secondary metabolites in the kalmegh plant—a variety of compounds have been isolated from this plant—it is important in pharmacology. A variety of compounds have been isolated from this plant—a variety of compounds have been isolated from this plant—that are significant

Kalmegh is a herb with anti-inflammatory, anti-pyretic and antipyretic properties. It has been used for centuries in Ayurveda and Traditional Chinese herb to treat infections such as cold, fever and malaria. In countries like China, India and other south-east Asian countries, kalmegh is traditionally used for the treatment of cold, fever, malaria, dysentery and diarrhoea.

Benefits of Kalmegh:

Benefits of Kalmegh in infections: 

Kalmegh may not be a substitute for antibiotics, but it could have a complementary effect when used along with antibiotics in several infections. 

Gastrointestinal Tract Infections: 

It is remarkably beneficial in managing diarrhoea and symptoms arising due to bacterial infections.

Fever & Cold:

Kalmegh is a herb having cold properties which is useful to reduce heat of the body in fevers and dispel toxins from the body. It thus serves as an antipyretic herb as it reduces fever both in humans and animals which may be due to several toxins and infections. It is used to prevent and treat common colds in Scandinavian countries.

How to use Kalmegh Powder:

All aspects of the kalmegh plant body might be utilized to get dynamic pharmacological mixtures for restorative purposes.

Indian pharmacopeia perceives new leaves, dried leaves, and squeeze of the plant as an authority drug. Generally, garlic added to kalmegh leaf powder with buttermilk is encouraged to be polished off as a solution for jaundice. The paste formed by leaves and new twigs of the plant are suggested for jaundice treatment. New leaves of the plant with dark pepper are additionally encouraged to be consumed early morning by patients having jaundice for better treatment.

Other Names: Kalmegh Powder , Chirayta Hara, Kariyat, Kaalmegh Powder, Chiryta, Kalmegha kariyat , Kiraita, Bhunimba kalmegh powder chirayta hara, Bhui Neem, Kalamegha, Kalamegh, Chiraitu, Echinacea, Chiraito, Kalmagh, Andrographis Paniculata, Bhuineem, Bhui Neem, Green Chiretta, Chirayata Hara, King Of Bitters, Indian Echinacea, Nelavemu, Nela Vemu, Nilavembu, Siriyanangai, Green Chireta, Kalmeg, Kala Megha, Kal Megh, Karayat, Kariyatu, Kalmedh, Kaal Megh, Chiraiyta, Chiraytha