Form: Dried Raw Herb - Powder

The immune system is a sophisticated network of cells that protects the body from dangerous foreign invaders and works to maintain health. It can make or break one's health because when the immune system is compromised, one is more susceptible to illnesses. Triphala churna is used for its antioxidant qualities, which act as an immunomodulator to control immune system stimulation and repression. Triphala churna can effectively remove bodily toxins when taken daily, which lowers the immune system's workload, helps people stay active and wards off lethargy.

Other Names: Amla (Emblica officinalis), Bibhitaki (Terminalia bellirica), Haritaki (Terminalia chebula) 1:1:1

Triphala: The Complete Concoction

Triphala is a term for three fruits (phala). It is a combination of three dried fruits: Bibhitaki (Terminalia bellirica or Baheda), Amalaki (Emblica officinalis or Amla), and Haritaki (Terminalia chebula or Harad). It is a tridoshic rasayana that controls the body's three doshas—Vata, Pitta, and Kapha—each of which has a unique constitution. The advantages of triphala are numerous according to Ayurveda.

This ancient plant-based formula, which combines the qualities of all three of these dried fruits, provides a variety of health advantages, from general physical well-being to acting as a supplement that can aid in managing particular illnesses like ulcers, acidity, asthma, jaundice, and many others.

Triphala Churna: The Key to Holistic Physical and Mental Welfare

Triphala can be ingested in a variety of ways and is simple to incorporate into one's daily life as a lifestyle and health supplement. It is conveniently offered in the forms of pills, tincture, capsules, extract, tea, and powder. Triphala churna, the powdered form of Triphala, is created by sun-drying the three Triphala-containing fruits and then powdering them. By being aware of all the advantages that Triphala Churna can provide, one can comprehend how this Ayurvedic marvel can contribute to one's wellness.