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Chirata, which is rich in antipyretic, anti-inflammatory, antioxidant, vermicidal, hepatoprotective, laxative, hypoglycemic, digestive, and cholagogue properties, is widely used for fighting infections, promoting liver functions, enhancing appetite, boosting digestion, improving metabolism, treating skin diseases, facilitating weight loss, and more..

Chaksu seeds, also known as Cassia Absus, have various medicinal characteristics, making it one of the most sought after ayurvedic herbs that can be used as a decoction, powder, or even juice.  Because of the significant growth in the number of chaksu seed buyers, farmers and others involved in the production of ayurvedic medicines are seriously c..

Dagad Phool: आयुर्वेद में कई समस्याओं के लिए लाभकारी, जानिए इसके फायदे डगड़ फूल (पत्थर फूल) एक आयुर्वेदिक औषधि और गरम मसाला है, जिसका सेवन अनेक लाभ देता है। जानिए कि कैसे यहिडनी स्टोन से लेकर पाचन तक के लिए फायदेमंद है।डगड़ फूल एक पौधा है जो पुराने दीवारों या खाली पत्थरीले स्थानों पर स्वतः ही उगता है। पत्थरों पर उगने के कारण इसे पत्थर फूल, पाथर फू..

Ingredients: Safed Musli -  100 Grams, Shatavari - 100 Grams, Gum Kikar - 100 Grams, Ashwagandha - 100 Grams How to prepare: 1.      Grind each ingredient separately, and make a fine powder of it. 2.      Mix all the ingredients thoroughly, and store this mixture in an air-tight container. Take 1 spoonful of this mixture with water everyday af..

Abhrak Bhasm is a purified Abrak , also known as Mica. It is used in lots of Ayurvedic , Herbal and Unani Medicines. It is used in the treatment of Indigestion, Cough and Cold, and Diabetes. Abhrak (Black Mica) is essentially made up of a variety of different minerals, nutrients, and elements. Magnesium, aluminium, silicon, oxygen, and hydrogen ar..

Remarkable Advantages of Harad: From Boosting Digestion to Easing Piles Harad, widely known as Haritaki, is a renowned herb that is one of the three components in Triphala—a popular home remedy in India. Esteemed in Ayurveda for its myriad benefits, Harad (Halela Siyah) is believed to balance the tridoshas, which include bile, phlegm, and vata. It..

What is Bitter Gourd Small Small Bitter gourd is another vegetable with numerous names. The names bitter melon, bitter cucumber, balsam-pear, bitter apple, and bitter squash are all interchangeable. This vegetable is also known as ampalaya in the Philippines, karela in India, nigauri in Japan, goya in Okinawa, and ku-gua in China.\ How Bitter Gou..

Form: Dried Raw Herb - Powder The bitter gourd (Momordica charantia L.), often referred to as bitter apple, bitter melon, or balsam pear, is a tropical vine that is a member of the family Cucubitaceae and genus Momordica of the order Cucurbitales. The plant is widely grown in India, China, and South East Asia as a vegetable and medicinal crop..

Bitter gourd is a green-skinned vegetable with white to translucent flesh and a bitter taste. It may take some time to get used to the bitter flavor of bitter gourd if you did not grow up eating it.  Bitter gourd is another vegetable with numerous names. Bitter melon, bitter cucumber, balsam-pear, bitter apple, and bitter squash are all names for ..

Form: Raw Herb The Polypodiaceae family includes the perennial fern Polypodium vulgare L. It has been grown all over the world and utilised for traditional medicine, fragrance flavouring, and the application of essential oils. Most Polypodium vulgare plants have polypody rhizomes that contain tannins, ecdysteroids, phloroglucins, volatile oil, fi..

Biranjasipha is also known as common Yarrow, and Achillea millefolium which belongs to the Asteraceae family. The arrow is widespread throughout Europe, Asia and North America. In fact, it is found throughout the temperate world where it has been used for medicinal purposes for centuries. The herb has many medicinal properties that are used in vari..

Form: Dried Raw Herb Other Names: Bristly Luffa, Bandaal, Bindal, Ghagharbel, Kakoda, Bristly Luffa,  Bitter luffa, Rag gourd, Deyatada, Kukurvel, Daivadali, Devadangari, Peypirkku, Panibira In India, Devdali is known by a variety of names. Sonaiya, Bandal, Vandal, Ghagrel, Ghasran, Vidali, Dhadravela, and Dhumarana are additional names for Dev..