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Parwal is the same as patol patra (Sanskrit name), pointed gourd (English name), and Trichosanthes dioica (Botanical name). Undoubtedly, the striped, cylindrical vegetable with stripes that you frequently cook at home is the nutrient-rich patol patra. The Cucurbitaceae plant family includes the vine-like patol patra. This family also includes cucu..

What is Bitter Gourd Small Small Bitter gourd is another vegetable with numerous names. The names bitter melon, bitter cucumber, balsam-pear, bitter apple, and bitter squash are all interchangeable. This vegetable is also known as ampalaya in the Philippines, karela in India, nigauri in Japan, goya in Okinawa, and ku-gua in China.\ How Bitter Gou..

Form: Dried Raw Herb - Powder The bitter gourd (Momordica charantia L.), often referred to as bitter apple, bitter melon, or balsam pear, is a tropical vine that is a member of the family Cucubitaceae and genus Momordica of the order Cucurbitales. The plant is widely grown in India, China, and South East Asia as a vegetable and medicinal crop..

Bitter gourd is a green-skinned vegetable with white to translucent flesh and a bitter taste. It may take some time to get used to the bitter flavor of bitter gourd if you did not grow up eating it.  Bitter gourd is another vegetable with numerous names. Bitter melon, bitter cucumber, balsam-pear, bitter apple, and bitter squash are all names for ..

Form: Dried Raw Herb Other Names: Bristly Luffa, Bandaal, Bindal, Ghagharbel, Kakoda, Bristly Luffa,  Bitter luffa, Rag gourd, Deyatada, Kukurvel, Daivadali, Devadangari, Peypirkku, Panibira In India, Devdali is known by a variety of names. Sonaiya, Bandal, Vandal, Ghagrel, Ghasran, Vidali, Dhadravela, and Dhumarana are additional names for Dev..

Bitter gourd is bitter in taste, and slightly pungent. Diabetic patients especially consume bitter gourd juice and vegetables. Consumption of bitter gourd benefits in many diseases such as digestive system malfunction, loss of appetite, stomach pain, fever, and eye diseases. You can also take the benefit of bitter gourd in vaginal or uterine dise..

When you hear the name of Karela, bitterness comes to your mind. The taste of this green or dark green vegetable may not be the mind, but it contains plenty of antioxidants and essential vitamins. We can use Karela in many forms. We can drink juice, make pickles or use it as a vegetable. Karela's intake also gets rid of facial stains, mouth and ..

आज हम आपको बता करेला का बीज आपके लिए कितना  फायदेमंद हो सकता है  सोच भी नहीं सकते हो  गर्मियों के सीजन में आने वाली सब्ज़ी करेला जो की हर कोई पसंद करता है इस करेले के है बहुत सारे नुस्के आप सोच भी नहीं सकते है करले को आकर बच्चे खाना पसंद नहीं करते है क्यूंकि उनको हरी सब्ज़ी को देख कर अक्सर ,मुँह बनाते है लेकिन हम आपको बता दे ये डायबिटिक पेशेंट को ह..